Sugar-coated haws is a traditional Chinese snack, which originated in the Southern Song Dynasty. It is a common snack in northern winter. It is usually strung with hawthorn and frozen hard with syrup. It tastes sour and sweet 

Master Zhu Zhongtao from Xiajin County, Dezhou City, Shandong Province, has more than 30 years of experience in making Sugar-coated haws. In addition to inheriting the traditional practices, he has also made hawthorn snowballs and other series of products with the times. Now he has sold them across the country through e-commerce platforms, leading villagers to become rich.